{"id":4431,"date":"2023-08-15T14:58:10","date_gmt":"2023-08-15T04:58:10","guid":{"rendered":"https:\/\/blogs.rch.org.au\/cah\/?p=4431"},"modified":"2023-08-15T16:20:04","modified_gmt":"2023-08-15T06:20:04","slug":"adolescent-nutrition","status":"publish","type":"post","link":"https:\/\/blogs.rch.org.au\/cah\/2023\/08\/15\/adolescent-nutrition\/","title":{"rendered":"Adolescent nutrition"},"content":{"rendered":"<p>Adolescence is a time of rapid changes in both physical growth and development and cognitive and emotional capacities. There rightly has been much emphasis on early childhood nutrition. However, adolescence is an additional important phase of risks and opportunities for healthy nutrition with lifelong and intergenerational consequences. Yet, this age group has been neglected in national and global plans and policies.<\/p>\n<p>This Lancet Series of three papers and three commentaries was a first in bringing the health and nutrition communities together to focus on growth and nutrition across the adolescent years. The series highlights the effect of nutrition on adolescent growth and development, the role the food environment has on food choices, and which strategies and interventions might lead to healthy adolescent nutrition and growth.<\/p>\n<h3>Paper 1: Nutrition in adolescent growth and development<\/h3>\n<p><strong>Lead authors: Professors Shane Norris and Edward Frongillo Jr\u00a0<\/strong><\/p>\n<p>This paper highlights the role of nutrition in the growth and maturation of major physiological systems in adolescence. Poor nutrition affects the physical and cognitive capabilities acquired with consequences for health and productivity across the life-course, and into the next generation.\u00a0<a href=\"https:\/\/www.thelancet.com\/journals\/lancet\/article\/PIIS0140-6736(21)01590-7\/fulltext\">Read the paper<\/a>.<\/p>\n<h3>Paper 2: Food choice in transition: adolescent autonomy, agency, and the food environment<\/h3>\n<p><strong>Lead author: Dr Lynnette Neufeld<\/strong><\/p>\n<p>This paper addresses the drivers of food choices, exploring the interactions among adolescent agency, autonomy, cultural context, and the food environment. The diversity and quality of available and affordable food differs vasty across countries, as does the scope for dietary choice.\u00a0<a href=\"https:\/\/www.thelancet.com\/journals\/lancet\/article\/PIIS0140-6736(21)01687-1\/fulltext\">Read the paper<\/a>.<\/p>\n<h3>Paper 3: Strategies and interventions for healthy adolescent growth, nutrition, and development<\/h3>\n<p><strong>Lead authors: Dr Dougal Hargreaves, Emily Mates and Dr Purnima Menon\u00a0<\/strong><\/p>\n<p>This paper examines the actions needed to create healthy adolescent food environments, including the roles that young people themselves may play in enhancing nutrition. Adolescent nutrition policy and programming will differ across food environments but in all places, needs to be intersectoral, with action across schools, social protection, health services, food retailers, local communities and families.\u00a0<a href=\"https:\/\/www.thelancet.com\/journals\/lancet\/article\/PIIS0140-6736(21)01593-2\/fulltext\">Read the paper.<\/a><\/p>\n<p><strong>Translated recommendations<\/strong><\/p>\n<p><a href=\"https:\/\/www.thelancet.com\/pb-assets\/Lancet\/stories\/series\/adolescent-nutrition\/NutritionSeries_recommendations_Arabic-1639746312227.pdf\">Arabic<\/a>,\u00a0<a href=\"https:\/\/www.thelancet.com\/pb-assets\/Lancet\/stories\/series\/adolescent-nutrition\/NutritionSeries_recommendations_Chinese-1639746314340.pdf\">Chinese<\/a>,\u00a0<a href=\"https:\/\/www.thelancet.com\/pb-assets\/Lancet\/stories\/series\/adolescent-nutrition\/NutritionSeries_recommendations_French-1639746315890.pdf\">French<\/a>,\u00a0<a href=\"https:\/\/www.thelancet.com\/pb-assets\/Lancet\/stories\/series\/adolescent-nutrition\/NutritionSeries_recommendations_Russian-1639746317957.pdf\">Russian<\/a>,\u00a0<a href=\"https:\/\/www.thelancet.com\/pb-assets\/Lancet\/stories\/series\/adolescent-nutrition\/NutritionSeries_recommendations_Spanish-1639746319517.pdf\">Spanish<\/a><\/p>\n<h2><strong>Youth and education friendly resources<\/strong><\/h2>\n<p>Working with <a href=\"https:\/\/www.sciencejournalforkids.org\">Science Journal for Kids &amp; Teens<\/a>, papers 1 and 2 have been adapted for students and teachers (as well as parents and\/or guardians). Science Journal for Kids &amp; Teens features freely downloadable peer-reviewed research papers rewritten in age-appropriate language. Each paper is accompanied by assessment questions and a teacher\u2019s key.<\/p>\n<h3><strong><a href=\"http:\/\/www.sciencejournalforkids.org\/articles\/how-does-the-food-you-eat-affect-your-growth-and-development\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-4432 size-medium alignright\" src=\"https:\/\/blogs.rch.org.au\/cah\/files\/2023\/08\/How-does-the-food-you-eat-affect-your-growth-development_Page_1-214x277.png\" alt=\"\" width=\"214\" height=\"277\" srcset=\"https:\/\/blogs.rch.org.au\/cah\/files\/2023\/08\/How-does-the-food-you-eat-affect-your-growth-development_Page_1-214x277.png 214w, https:\/\/blogs.rch.org.au\/cah\/files\/2023\/08\/How-does-the-food-you-eat-affect-your-growth-development_Page_1-321x416.png 321w, https:\/\/blogs.rch.org.au\/cah\/files\/2023\/08\/How-does-the-food-you-eat-affect-your-growth-development_Page_1-768x994.png 768w, https:\/\/blogs.rch.org.au\/cah\/files\/2023\/08\/How-does-the-food-you-eat-affect-your-growth-development_Page_1-1187x1536.png 1187w, https:\/\/blogs.rch.org.au\/cah\/files\/2023\/08\/How-does-the-food-you-eat-affect-your-growth-development_Page_1-1583x2048.png 1583w\" sizes=\"auto, (max-width: 214px) 100vw, 214px\" \/><\/a>How does the food you eat affect your growth and development?<\/strong><\/h3>\n<p>Hungry? Should you eat an apple or potato chips? Does it really matter? It turns out that what you eat as a child and adolescent affects your growth and development. It can also affect your health as an adult! We reviewed different scientific studies to understand the link between nutrition and adolescent growth. We found that not eating enough food, eating the wrong foods, and eating too much food all affect the body\u2019s systems. We also learned that the negative effects of poor nutrition aren\u2019t permanent if they\u2019re corrected at the right time.\u00a0<a href=\"http:\/\/www.sciencejournalforkids.org\/articles\/how-does-the-food-you-eat-affect-your-growth-and-development\">Read the paper<\/a>.<\/p>\n<p>Also available in Arabic, Chinese, French, Russian, Spanish.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><strong>Watch the animation<\/strong><\/p>\n<p>With subtitles available in Arabic, Chinese, English,\u00a0 French, Russian, Spanish<\/p>\n<p><iframe loading=\"lazy\" title=\"How does food affect my growth &amp; development?\" src=\"https:\/\/player.vimeo.com\/video\/853201250?dnt=1&amp;app_id=122963\" width=\"1140\" height=\"641\" frameborder=\"0\" allow=\"autoplay; fullscreen; picture-in-picture\"><\/iframe><\/p>\n<p>&nbsp;<\/p>\n<h3><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-4433 alignright\" src=\"https:\/\/blogs.rch.org.au\/cah\/files\/2023\/08\/What-makes-you-choose-the-food-you-eat_2_Page_1-214x277.png\" alt=\"\" width=\"214\" height=\"277\" srcset=\"https:\/\/blogs.rch.org.au\/cah\/files\/2023\/08\/What-makes-you-choose-the-food-you-eat_2_Page_1-214x277.png 214w, https:\/\/blogs.rch.org.au\/cah\/files\/2023\/08\/What-makes-you-choose-the-food-you-eat_2_Page_1-321x416.png 321w, https:\/\/blogs.rch.org.au\/cah\/files\/2023\/08\/What-makes-you-choose-the-food-you-eat_2_Page_1-768x994.png 768w, https:\/\/blogs.rch.org.au\/cah\/files\/2023\/08\/What-makes-you-choose-the-food-you-eat_2_Page_1-1187x1536.png 1187w, https:\/\/blogs.rch.org.au\/cah\/files\/2023\/08\/What-makes-you-choose-the-food-you-eat_2_Page_1-1583x2048.png 1583w\" sizes=\"auto, (max-width: 214px) 100vw, 214px\" \/>What makes you choose the food you eat?<\/h3>\n<p>Have you ever thought about why you eat what you eat? Is it because it\u2019s tasty? Healthy? Trendy? There are many factors that influence what an adolescent eats. But health is not always the most important one. We wanted to better understand these factors. So, we did a scientific review of surveys and studies to see what adolescents eat worldwide. We also explored how economic status and food environment affect food choices. We learned that many adolescents value food as a way to express their individuality. It also gives them a sense of belonging with their peers. We also discovered that limited access to healthy food is a problem in many areas. So are advertisements promoting unhealthy food. That is why countries all over the world need nutrition programs that make healthy food more available, affordable, and appealing to adolescents.\u00a0<a href=\"http:\/\/www.sciencejournalforkids.org\/articles\/what-makes-you-choose-the-food-you-eat\">Read the paper<\/a>.<\/p>\n<p>Also available in Arabic, Chinese, French, Russian, Spanish.<\/p>\n<p>&nbsp;<\/p>\n<p><strong>Watch the animation<\/strong><\/p>\n<p>With subtitles available in Arabic, Chinese, English,\u00a0 French, Russian, Spanish<\/p>\n<p><iframe loading=\"lazy\" title=\"What do I want to eat?\" src=\"https:\/\/player.vimeo.com\/video\/853201149?dnt=1&amp;app_id=122963\" width=\"1140\" height=\"641\" frameborder=\"0\" allow=\"autoplay; fullscreen; picture-in-picture\"><\/iframe><\/p>\n<p>&nbsp;<\/p>\n<div class=\"elementor-element elementor-element-130d66c elementor-widget elementor-widget-heading\" data-id=\"130d66c\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n<div class=\"elementor-widget-container\">\n<h3 class=\"elementor-heading-title elementor-size-default\">Events<\/h3>\n<\/div>\n<\/div>\n<div class=\"elementor-element elementor-element-55f0e0e elementor-widget elementor-widget-text-editor\" data-id=\"55f0e0e\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n<div class=\"elementor-widget-container\">\n<p>On Tuesday 6<sup>th<\/sup>\u00a0December 2022,\u00a0<em>Nourishing our future: young people\u2019s potential to shape sustainable food environments.<\/em>\u00a0This hybrid event was an official side event of the\u00a0<a href=\"https:\/\/icn22.org\/\">22<sup>nd<\/sup>\u00a0International Congress of Nutrition<\/a>\u00a0(ICN) hosted in Tokyo, Japan from December 6-11, 2022.<\/p>\n<p>This event brought together leading young advocates, scientists and thought leaders to discuss the implications of the Lancet Series on Adolescent Nutrition, and the multi-sectoral actions required (including young people\u2019s involvement) to enable effective policy and programmatic responses for sustainable food environments.\u00a0The recording of this event is available via\u00a0<a href=\"https:\/\/vimeo.com\/user150756001\/iunsyouth\">https:\/\/vimeo.com\/user150756001\/iunsyouth<\/a>.<\/p>\n<\/div>\n<\/div>\n<div class=\"elementor-element elementor-element-bd79b8f elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"bd79b8f\" data-element_type=\"widget\" data-widget_type=\"divider.default\">\n<div class=\"elementor-widget-container\">\n<div class=\"elementor-divider\">&#8212;<\/div>\n<div><\/div>\n<\/div>\n<\/div>\n<div class=\"elementor-element elementor-element-1672ee7 elementor-widget elementor-widget-text-editor\" data-id=\"1672ee7\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n<div class=\"elementor-widget-container\">\n<p>On Thursday 20<sup>th<\/sup>\u00a0October 2022,<em>\u00a0Nourishing our future: young people\u2019s opportunity to shape the future of food.\u00a0<\/em>This virtual event was an official side event of the\u00a0<a href=\"https:\/\/www.world-food-forum.org\/flagship-event\/2022\/en\">World Food Forum (WFF) Flagship Event<\/a>\u00a0hosted in Rome, Italy from October 17-21, 2022.<\/p>\n<p>This event brought together leading young advocates and thought leaders to draw upon the Lancet Adolescent Nutrition Series and discuss the importance of adolescent nutrition, the drivers of adolescent food choice, and young people\u2019s opportunity to shape the future of food.\u00a0The recording of this event is available via\u00a0<a href=\"https:\/\/protect-au.mimecast.com\/s\/IoMhCr818zsDlJ5LUQlJ5w?domain=nam02.safelinks.protection.outlook.com\">https:\/\/vimeo.com\/user150756001\/wff<\/a>.<\/p>\n<\/div>\n<\/div>\n<div class=\"elementor-element elementor-element-e56d6c1 elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"e56d6c1\" data-element_type=\"widget\" data-widget_type=\"divider.default\">\n<div class=\"elementor-widget-container\">\n<div class=\"elementor-divider\">&#8212;<\/div>\n<div><\/div>\n<\/div>\n<\/div>\n<div class=\"elementor-element elementor-element-df3a11d elementor-widget elementor-widget-text-editor\" data-id=\"df3a11d\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n<div class=\"elementor-widget-container\">\n<p>On Tuesday 30<sup>th<\/sup>\u00a0November 2021, the Lancet series on adolescent nutrition was successfully launched with a virtual 90-minute event. Co-hosted by the Lancet, Global Alliance for Improved Nutrition (GAIN) and the Murdoch Children\u2019s Research Institute the launch was an official side event of the\u00a0<a href=\"https:\/\/nutritionforgrowth.org\/events\/\">Nutrition for Growth Summit<\/a>.\u00a0The recording of the launch is available on the Lancet\u2019s YouTube channel:\u00a0<a href=\"https:\/\/protect-au.mimecast.com\/s\/i7kgCNLJLzFVEVBwI4whb_?domain=youtube.com\">https:\/\/www.youtube.com\/watch?v=nA3ltauk-oE<\/a>.<\/p>\n<hr \/>\n<p>All the recordings and videos are available to watch here:\u00a0<a href=\"https:\/\/vimeo.com\/showcase\/adolescentnutrition\">https:\/\/vimeo.com\/showcase\/adolescentnutrition<\/a><\/p>\n<h3>Acknowledgements<\/h3>\n<p>We would like to acknowledge the contributions of Professor George Patton, Dr Lynnette Neufeld, Professor Shane Norris, Professor Edward Frongillo Jr, Dr Dougal Hargreaves, Dr Purnima Menon, Emily Mates, Mariam Naguib, Shanshan He, Surabhi Dogra, Sophie Healy-Thow, Mike Khunga, Tanya Dimitrova and the Science Journal for Kids team, Kim Anastasiou, Pele Voncujovi, Tomoko Kato and Molly O\u2019Sullivan.<\/p>\n<p>Animations were produced by the Video &amp; Animation Production Company (<a href=\"https:\/\/www.video-animation-production-company.com.au\/\">The VAPCO<\/a>).<\/p>\n<p>The adolescent nutrition series received funding support from <a href=\"https:\/\/www.fondationbotnar.org\/\">Fondation Botnar<\/a> and <a href=\"https:\/\/wellcome.org\/\">Wellcome<\/a>.<\/p>\n<\/div>\n<hr \/>\n<p>This article has been republished from the CAH\u00a0<a href=\"https:\/\/adolescentsourfuture.com\/\" rel=\"home\">Global Adolescent Health<\/a> website. Read the\u00a0<a href=\"https:\/\/adolescentsourfuture.com\/lancet-standing-commission\/lancet-series-on-adolescent-nutrition\">original<\/a> article.<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>This work highlights the effect of nutrition on adolescent growth and development, the role the food environment has on food choices, and which strategies and interventions might lead to healthy adolescent nutrition and growth. <\/p>\n","protected":false},"author":156,"featured_media":4444,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[5270],"tags":[],"class_list":["post-4431","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-research"],"acf":[],"_links":{"self":[{"href":"https:\/\/blogs.rch.org.au\/cah\/wp-json\/wp\/v2\/posts\/4431","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogs.rch.org.au\/cah\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogs.rch.org.au\/cah\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogs.rch.org.au\/cah\/wp-json\/wp\/v2\/users\/156"}],"replies":[{"embeddable":true,"href":"https:\/\/blogs.rch.org.au\/cah\/wp-json\/wp\/v2\/comments?post=4431"}],"version-history":[{"count":10,"href":"https:\/\/blogs.rch.org.au\/cah\/wp-json\/wp\/v2\/posts\/4431\/revisions"}],"predecessor-version":[{"id":4443,"href":"https:\/\/blogs.rch.org.au\/cah\/wp-json\/wp\/v2\/posts\/4431\/revisions\/4443"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/blogs.rch.org.au\/cah\/wp-json\/wp\/v2\/media\/4444"}],"wp:attachment":[{"href":"https:\/\/blogs.rch.org.au\/cah\/wp-json\/wp\/v2\/media?parent=4431"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogs.rch.org.au\/cah\/wp-json\/wp\/v2\/categories?post=4431"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogs.rch.org.au\/cah\/wp-json\/wp\/v2\/tags?post=4431"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}